Spinach And Tomato Stuffed Ranch Chicken

stuffed chicken process 5
Elevate your family dinners by transforming chicken breasts into an elegant meal with little effort. Spinach and tomato stuffed ranch chicken is a great way to get your kids to eat their vegetables.

Spinach and Tomato Stuffed Chicken Breast

Serves 4

Ingredients

2 boneless skinless chicken breasts
2 cups fresh spinach, chopped
1 tomato, diced
1 garlic clove, minced
1/2 cup bread crumbs
1/2 cup chopped parsley
1 packet ranch dressing (dry seasoning)
1/2 cup greek yogurt
salt & pepper
Olive oil

stuffed chicken collage

Instructions

Preheat the oven to 400

Cut a slit into the side of each chicken breast (almost like butterflying, but not as much)
In a medium sized bowl, add the spinach, tomato, garlic, bread crumbs, parsley and a pinch of salt &
pepper. Mix well.
Stuff mixture into the chicken breasts.
Brush the chicken breasts with the yogurt, sprinkle the ranch packet all over.
Place in an 8×8 pan and bake for 30 minutes or until chicken juices run clear and inner temperature has
reached 160.

stuffed chicken final horiz

stuffed chicken final horiz 2

stuffed chicken pin

Spinach And Tomato Stuffed Ranch Chicken
2016-02-28 08:45:26

Elevate your family dinners by transforming chicken breasts into an elegant meal with little effort. Spinach and tomato stuffed ranch chicken is a great way to get your kids to eat their vegetables.

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Ingredients
  1. 2 boneless skinless chicken breasts
  2. 2 cups fresh spinach, chopped
  3. 1 tomato, diced
  4. 1 garlic clove, minced
  5. 1/2 cup bread crumbs
  6. 1/2 cup chopped parsley
  7. 1 packet ranch dressing (dry seasoning)
  8. 1/2 cup greek yogurt
  9. salt & pepper
  10. Olive oil
Instructions
  1. Preheat the oven to 400
  2. Cut a slit into the side of each chicken breast (almost like butterflying, but not as much)
  3. In a medium sized bowl, add the spinach, tomato, garlic, bread crumbs, parsley and a pinch of salt &
  4. pepper. Mix well.
  5. Stuff mixture into the chicken breasts.
  6. Brush the chicken breasts with the yogurt, sprinkle the ranch packet all over.
  7. Place in an 8×8 pan and bake for 30 minutes or until chicken juices run clear and inner temperature has
  8. reached 160.
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